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MUSHROOM GROWING KIT; Tutorials & Guide For Pro & Beginners.

MUSHROOM GROWING KIT; Tutorials & Step By Step Process of How To Plant,Grow & Harvest Mushrooms. And Everything Else About Mushroom.


  • What Is a Mushroom
  • Ebook for how to grow Organic Mushroom
  • Mushroom Recipes
  • Where To Buy a Mushroom Spawn
  • 27 step by step instructions for growing a healthy and Organic Mushroom
  • Questions & Answers about Mushroom
  • Warning and Rules Governing Some Mushroom Species
  • Things You Will Need For
  • Health Benefits
  • Conclusion

27 Steps(Tutorial) On How To Plant,Grow & Harvest Organic Farm Grown Mushroom. CLICK HERE TO GET THE EBOOK.


A mushroom is a Fungi. It belong to a different species, It’s Deffeent from plants and animals. A Fungi Acquire It’s Nutrients Differently From How Plants and Animals Does.

Typically, plants get fed by mistreatment energy from the sun (called :photosynthesis), whiles animals eat and also digest their food internally.

Surprisingly Mushrooms do neither of the above – their plant structure grows in or round a food source, secretes enzymes that digest food from the outside, and also the MYCELIUM then absorbs the digestible nutrients. But There are Some exceptions to those generalizations; some organisms placed in their several territories supported characteristics nonetheless their food habits.

Microscopic view of the threads of the mycelium, that are solely a few thousandths of a millimetre in diameter

A flora is that the plant organ made by bound fungi. It’ a small amount just like the fruit of a plant, except that the “seeds” it produces are literally voluminous microscopic spores that form within the gills or pores beneath the cap of the fungus.
The spores are carried by the wind, or If they land on an appropriate substrate (such as wood or soil), the spores will grow to create a network of microscopic rooting threads (mycelium) that penetrate their new food supply, in contrast to the Fungi, which opens and then quickly disappears, the plant structure persists, typically for several years, extracting nutrients and causing out its yearly harvest of mushrooms.

MUSHROOM GROWING KIT; Tutorials & Step By Step Guide On How To Plant,Grow & Harvest Mushrooms.

Mushrooms grow quickly compared to most fruits and vegetables and don’t take up valuable space in your garden.
hand to dozens of species.

Mushroom Recipes

Growing your first mushrooms:

Buy oyster mushroom spawn. Oyster mushrooms are the easiest to grow and a good choice for beginners. To get started, buy them online, at an extremely local horticulture store, or at a spawn-style liquor supply store: the spores or root-like plant parts are stored in sawdust, grains or agar. you’ll get spawn alone or as part of a full Pleurotus ostreatus kit.

[1] Any selection of oyster mushrooms will work, but gray blue oysters and pink oysters are particularly simple and quick to grow.

[2] Growing outdoors? “Plug spawn” could be a slow but even simpler alternative. simply drill holes in the look of a freshly fallen hardwood log (avoid “softwood” or pine as they will prevent fungus from expanding), insert the corks, and predict wet weather.

[3] pps a couple of Creates a pasteurized substrate. If your kit comes with a giant bag of straw, this is a ready-to-use substrate or material that provides nutrients and a growing area. If you simply have the wrong mushroom egg tooling, you need to make your own substrate and heat it, so that only the beneficial microbes grow.Here are 2 ways to create a substrate: Cardboard:

[4] Ideal for spawning in sawdust

[5] 1. Cut the corrugated cardboard into equal sized pieces, a few centimeters square. 2. Place the carton in a surplus bucket and weight it down with a heavy object. 3.Add boiling water to immerse the cardboard. 4. Cover with the lid and let cool for eight hours. 5. Wash your hands with antibacterial soap. 6.Squeeze out as much water as possible. Straw:

[6] Ideal for laying in wheat

[7] 1. choose a cereal straw corresponding to wheat or rye. 2. Pick up lengths of 3 to 4 inches (7.5 to 10 cm) using a device or a pest in a garbage can. 3. Roll in a laundry bag or nylon mesh bag. Immerse in a pan of water on the stove. 4. Heat at 70–75 ºC (160–170 ºF) for one hour. 5. Drain well and cool to less than 27°C (80°F).

[8] 3 Add spawn to substrate. This is called “inoculation”. To mitigate competition from different spores, first wash your hands and inoculate as before as the substrate is ready: Closed Substrate Mushroom Kit: Sterilize a syringe and inject the spawn into the grow bag through the small hole. , or in the substrate bin in many places Cardboard Substrate: Stack the cardboard squares inside a food grade plastic bag.Sprinkle a splash of spawn between each layer as you stack. (Break spawn by hand if it’s in a solid clump.)

[9] Homemade Straw Substrate: Clean a table with 70% isopropyl alcohol. unroll the straw on the table and divide the blank on it, mixing thoroughly. Transfer to food bags until full but not compressed.

[10] There is no real size relationship between spawn and substrate, but you will start with a combination of a few or 3% spawn by weight. Adding lots of spawn helps the colony grow faster and resist contamination.

[11] quattro Drill holes inside the bag. Secure the top of the plastic bag closed. Poke holes in the sides of the bag about every three inches (7.5 cm) and a few far inside the base to allow water to drain.Mushrooms would like ventilation to grow quickly and reliably, or the accumulation of greenhouse gas emissions may prevent fruiting. Most bags packed in mushroom kits already have holes or a filter system that creates unnecessary holes. pps five choose a place with gradual temperature. currently the spawn is ready to colonize the substrate with the mycelium. Most strains do best at temperatures between 16 and 24°C (60°F and 75°F)

[12]. Even small changes in temperature will decrease mushroom yield or promote contamination, so try to create a space that stays at that temperature around the clock.

[13] plant parts can grow in any light level except direct sunlight. Some growers find that they improve low light results over a daylight cycle (real or simulated). However, if it is victim straw, too much light can cause the grain to germinate and interfere with fungal growth. the best temperature depends on the strain. If your spawn came with instructions for a grow environment, follow them. half dozen Check wet levels in the next few weeks.It takes 2 to 5 weeks for the white, feathery “roots”, called the plant part, to spread out all over the substrate. meanwhile, all you want to try is to check the humidity level every few days. If the medium is dry to the touch, spray it through the holes inside the bag.

Drill more drain holes in the base

[14]. The part of the plant is white. If you see massive spots of a single color, mold has contaminated the bag.

[15] Throw away the bag and rub the world down with the app before trying again. seven Move the bag to the fruit area. Once the mycelium has formed a thick layer inside the bag, it can fruit (produce mushrooms). The mushroom has other desires for this stage, so move it to a new location. and follow these instructions: Mushrooms do not bear fruit without light. organize a minimum of enough reading for the day.

[16] Use indirect daylight, a plant light that mimics daylight, or (less economical but cheaper) a cool white incandescent bulb.

[17] The plant needs fresh air to remove carbon dioxide which is preventing it from growing or causing small fungi. Open the top of the bag and ventilate the world with a light cross breeze. Lower temperature, ideally to 1316 °C (5561 °F).Raise the humidity to at least 80%, ideally 90-95%, by running a humidifier or hanging plastic wrap around the grow bag. Mushrooms eight Water carefully. Overcrowding and waterlogging are common problems at this stage. To prevent the mushrooms from drying out while not soaking them, lightly dampen the inside walls of the bag once or twice a day.

[18] If growing mushrooms turn brown or new mushrooms begin to grow on the surface of an older mushroom, the substrate may be too dry. If mushroom caps look sticky or sticky, the substrate is probably too wet.

[19] nine Pick the mushrooms when they have reached their largest size.Mushrooms start off as small “pins” and therefore grow rapidly over the next few days if conditions are right. Once they have reached their full size, press down on the substrate with one hand and then use your other hand to twist the stem at the base.

[20] You can eat them quickly or dry them for later use. If you don’t understand what an adult mushroom looks like, wait until the sides of the primary mushroom become wavy. It is slightly above the optimal harvest point, but is still edible. choose alternate mushrooms just before they reach the size of the main mushroom.

[21] small stillborn mushrooms are common in some tribes. Don’t leave them selected. ten Save the mushroom collection. Most eggs are sensitive to at least 2 fruits, with some still growing for 3-4 months.Keep the substrate slightly moist and collect mushrooms until they no longer appear. half past one half past 2 of 2: increase pps 1 method Experimenting with alternative mushroom varieties. The basic procedure for growing oyster mushrooms can work for many types of mushrooms, but you’ll need to make a number of adjustments. Once you have received seeds, read the instructions or contact the supplier for more data to customize your approach: Most popular substrate (some species require specially prepared compost) Ideal temperature throughout setup Ideal temperature and humidity during Ripe (mushroom growth) Lion’ Mane, Lingzhi Shiitake, Enoki, and Agaric mushrooms are good choices for a second project, just a bit more durable than oyster mushrooms. pps two Keep Conditions Clean If mold or other contaminants get into your substrate, this batch of mushrooms can become unusable. Most types of mushrooms aren’t as resistant to contamination as oyster mushrooms, so it’s worth going the extra mile to stay alive. Cleanliness: Wash hands with medicated soap before touching any part of the process. Pay special attention to the sterilization of the substrate. If heating the plate is unbearable, go to a steam bath or chemical treatment. The process of composting substrates is advanced and should require the assistance of a full partner producer.

[22] pps three hood supports with foil. The “envelope” can be a layer of sterile material on a tray of substrate, sometimes a mixture of humate and crushed limestone. Keep the quilt moist to allow the water to gradually flow through the substrate without soaking it.

[23] Not all eggs like gut. Ask the seller or an experienced cattle breeder for advice. Do not ventilate the room until the small “pins” appear on the surface of the box. Aerating too early can cause them to ripen before the pins break, causing fungi to grow under the skin. four take care of growing conditions. The dominant related observation of temperature and humidity improves the performance of your mushrooms and helps you improve your preparation every time.If you are serious about growing mushrooms, prepare a room with fans or a duct for ventilation and a heater and/or air conditioner for temperature control. Record temperature and humidity changes with meter and hygrometer

[24] Temperature will vary widely between ceiling and floor a If you are growing on multiple shelves, place a thermometer at every level.

[25] robust drafts may be fatal to sure kinds of fungi. shield the spawn from direct wind. five take away substrate once harvest. If you propose to grow multiple mushrooms within the same room, change integrity the substrate once more to urge eliminate mould and microorganism that would contaminate the room. With a compost substrate, this might take eight to twenty four hours of steaming at around 150ºF (70ºC).Although the substrate is low in nutrients for fungi, you’ll be able to use it as garden compost or as mulch for newly planted lawns.

[26] Worn substrate has a high concentration of salt, to that some plants are sensitive. deed it outside in “bad weather” vi} months ought to solve this problem. –pps– 6 produce your own mushroom spawn. rather than shopping for spawn every time, you’ll be able to grow your own from spores. this is often a troublesome and sophisticated task, however there are several free resources that may guide you. (Try to contact a mycological association in your area). a method to form a spawn culture is to create a reproductive structure print.Transfer the spores to a Petri dish of agar mistreatment AN immunisation ring as delineated here (although a T-pattern doesn’t ought to be drawn). Repeat with many Petri dishes, as some might not germinate.

[27] AN basically sterile atmosphere may be a necessity for spawning. Before you begin, take away any rugs and curtains which may entice dust. Clean all surfaces with a light disinfectant, together with the ceiling. cowl all openings with plastic cloth and make an “antechamber” at the doorway with a second layer of plastic.

[28]How long does it take to grow edible mushrooms? Community response Oyster mushrooms take about three weeks to produce their first fruits, but it can take up to six weeks depending on the variety and growing conditions. After the first harvest, you usually get at least one more, spaced three to fourteen days apart. Most other species take a little longer to grow. Question Can I put the tray in the sun to warm it up? Community Response No, direct sunlight produces too much light and heat for mushrooms. Most varieties work best at room temperature or slightly warmer. Some fungi grow faster at higher temperatures, but so do the bacteria and mold spores they compete with, so this is a risky option. Question How are mushrooms dried? Community Response Get a fan, two or more air conditioning filters (not fiberglass or plastic), and bungee cords.Clean and slice the mushrooms and place them in the pleats of the air filter. Place the other filter on top and continue to alternate mushrooms and filters until you’ve used them all. Attach the filters to the front of the fan and run the fan until dry. Depending on the temperature, humidity and thickness of the slices, this can take anywhere from 24 hours to three days. Question How do I get mushroom spores? Community Response The easiest way is to buy mushroom spawn online from a mushroom lab. If you have trouble finding a good source, seek advice from a local mycological association. Question What mushrooms can humans eat? Community Response There are several species that we can eat, including morels, horse mushrooms and chanterelles.The best way to find out is to consult a mushroom guide or ask someone who knows how to pick mushrooms to eat them. Question Is there a way to grow chanterelles? Community Response I haven’t done this myself, but I think you can dry them out then shake out the spores, or print them out on paper and grow them in a petrie dish. You can get spores online. Question Can growing mushrooms be a profitable business? Community Answer Sure, especially if you have a farmer’s market in your area. Tips Mushroom spawn deteriorates over time. Put it in the substrate as soon as possible and refrigerate it if you can’t use it right away.

[29] Warnings It is illegal to grow, transport, possess or consume psilocybin mushrooms (magic mushrooms) in most countries. Violating any of these laws could result in heavy prison sentences. Mushrooms produce airborne spores that can cause respiratory problems in sensitive or allergic people. If you are concerned about this, wear a respirator near growing mushrooms.

[30] Things you will need For your first project: Spawning oyster mushrooms Mushrooms from straw, cardboard or other substrates can grow in A warm or room temperature place for the first stage of growth A place damp and dimly lit for the final stage of growth Water Spray